Meatloaf: A classic Meatloaf Recipe

Meatloaf is a timeless comfort food made from ground meat combined with a variety of ingredients, molded into a loaf shape, and baked to perfection. This dish is frequently enjoyed as a filling main course, cherished for its robust flavor and adaptability.

Why this meatloaf is special?

I am sure you might be wondering, why this Meatloaf is special for everyone? well, its all about the flavors and textures. Once you try this out, I challenge you will never disappoint,

• Savory Ingredients : It’s a mix of ground beef, breadcrumbs, and spices that creates special flavor explosion.
• Moist and Tender : Oh, It has eggs and Milk and that makes the secrets to a juicy meatloaf.
• Versatile ; You can swap out ingredients to cater as per your preferences.

Ingredients you will Need to Prepare are:

Here are all the ingredients you will need for this mouthwatering meatloaf recipe.

Meatloaf

Here are all the ingredients you will need for this mouthwatering meatloaf recipe.

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Prep Time 20 minutes mins

Total Time 20 minutes mins

Course Main Course

Cuisine American

Servings 4 People

Calories 250 kcal

Ingredients

  

• 1 1/2 Pounds Ground Beef
• 1 Cup Breadcrumbs
• 1 Small onion Finely Chopped
• 2 Cloves Garlic minced
• 1 nos Egg
• 1/2 Cup Milk
• 2 tsbp Worcestershire Sauce
• 1 tsbp Salt
• 1/2 tsbp Black pepper
• 1 Cup Ketchup for topping
• Optional bell peppers,herbs,cheese Chopped and for flavor

Instructions

 

• Preheat oven at 350℉ (190℃)
• Mix Ingredients : Mix together ground beef, breadcrumbs, onion, garlic, milk, eggs, ketchup, Worcestershire sauce, salt, pepper, thyme, and paprika.
• Shape the Meatloaf : Transfer the mixture to a greased loaf pan or shape it into a loaf on a baking sheet lined with parchment paper.
• Add Toppings : Spread a layer of ketchup over the top of the meatloaf for a classic glaze.
• Bake : Place it in preheated oven for about 50 to 60 minutes
• rest and Serve : Keep it for 20 minutes before slicing.this will help to retain juices and make it easier to slices.

Notes

Preparation Time :

About 20 minutes for chopping, mixing and shaping

Keyword Meatloaf